The Basic Principles Of different types of titration
NaOH (the titrant) has neutralized all the Acetic Acid, leaving Acetate in the beaker. At this stage, the moles of NaOH included is reminiscent of the moles of acetic acid initially during the beaker.As in the case of acids, in order to get hold of a hundred% completion in the response, a weak base is first converted into its salt and titrated agai